We love a tart and these cherries are the tartiest around. They’re plump, juicy and ripe for the picking. All natural and super sweet, with just enough tartness to counteract their sweetness.

USES
Pop in a morning muesli, for the ultimate swiss, bircher muesli
Sprinkle on salads, tart up your asian slaw, radicchio and kale salads
Add to desserts, can I interest you in a sour cherry crumble?
Include on a cheeseboard, excellent with a brie or camembert