Protective and nourishing, kōtia Hand and Nail Cream harnesses the protein and amino acids in pure New Zealand Deer Milk to ensure your hands are optimally hydrated and nails feel stronger.

Containing olive oil extracts, shea butter and keratin this cream provides a protective barrier for your hands from the harshness of the everyday environment, helping to prevent signs of preventing premature ageing and leaving you with luminescent, soft skin and stronger feeling nails.

With the moisturising, calming and smoothing properties of Kiwi fruit oil, which is rich in Vitamin C, E and Omega 3 kōtia Hand and Nail Cream leaves your hands hydrated for up to 24 hours.

  • Dermatologically Tested
  • Made in New Zealand

HOW TO USE
Apply a small amount of cream to the fingers, and massage into hands until fully absorbed. Re-apply as required throughout the day.

INGREDIENTS
Aqua (Water), Glycerin, Caprylic/Capric Triglyceride, Dimethicone, Cetearyl Alcohol, Cetearyl Olivate, Shea Butter Ethyl Esters, Sorbitan Olivate, Vitis Vinifera (Grape) Seed Oil, Simmondsia Chinensis (Jojoba) Seed Oil, Actinidia Chinensis (Kiwi) Seed Oil, Deer Milk, Bulbine Frutescens Leaf Juice, Hydrolysed Corn Starch, Beta Vulgaris (Beet) Root Extract, Phenoxyethanol, Cetyl Palmitate, Polysilicone-11, Galactoarabinan, Butyrospermum Parkii (Shea) Butter, Sorbitan Palmitate, Parfum, Sclerotium Gum, Hydrolysed Keratin, Panthenol, Tocopheryl Acetate, Xanthan Gum, Sorbitan Oleate, Ethylhexylglycerin, Lactic Acid, Tetrasodium EDTA, Biosaccharide Gum -1, Anisic Acid, Citric Acid, Sodium Benzoate, Potassium Sorbate # KOHN 18V2

WARNINGS AND STORAGE INSTRUCTIONS
For external use only. Avoid direct contact with eyes. In-case of eye contact, rinse immediately with water. We recommend patch testing before use.