Plant-Based Mexican Chilli with Avocado: a vibrant colourful meal, including green spinach and avocado, red capsicum, and even more nutritional complexity.Avocado not only provides plentiful micronutrients, but assists with the absorption of additional fat-soluble micronutrients provided by red capsicum and other vegetables, enabling optimal nutrient absorption for an excellent performance. Radix Nutrition’s unique plant-based protein blend provides a complete protein source to keep your energy levels high and muscular health optimal. The spicy and smoky aroma accompanies a pleasant warmth from Chilli and Paprika to enhance your nutritional experience, making this meal a perfect keto-friendly lunch or dinner!

Radix Nutrition Keto 600 are nutritionally dense ready meals. This one includes:

  • 600 kcal – designed for athletes and everyday nutrition
  • 16g high-quality protein – to support muscle tissue repair and maintenance
  • 14g fibre – a great source of fibre per meal
  • 3.5 vegetable servings – an easy way to boost your daily essential nutrient intake
  • 12g net carbohydrates – keeping CHO low to make room for healthy fats and support ketosis
  • Optimal macro- and micro-nutrients – to support energy levels and peak physical and mental functions
  • All-natural ingredients – healthy nutrition from high-quality, natural ingredients, the way meals should be
  • 2 year best-before date – making it easy to stockpile for a big trip.

Radix Nutrition meals are the perfect solution to fuel your next adventure, sports event or busy day!

Vegetarian : Yes

Gluten Free : Yes

Unit Weight : 113g

Ingredients : Avocado (32%), Spinach, Tomato [Includes Non-GMO Maize Starch 2.4%], Red Capsicum, Almonds, Organic Olive Oil, Pea Protein Isolate, Garlic, Organic Brown Rice Protein, Cumin, Smoked Paprika, Chilli, Pink Himalayan Salt.

Allergens : Contains tree nuts. May contain traces of milk, soy and fish.

Radix Nutrition has kept the rehydration process simple, with 3 easy steps:

  1. Tear open meal and remove oxygen absorber.
  2. Add 250ml boilinng water to rehydrate, stir thoroughly, and reseal for 5 minutes.
  3. Tear open the second seal to create a bowl and enjoy!